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豊田倶透 研究業績一覧 (15件)
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論文
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Tomoyuki Toyoda,
Kazuhisa Ohtaguchi.
D-arabitol production from lactose by Kluyveromyces lactis at different aerobic conditions,
Journal of Chemical Technology & Biotechnology,
Vol. 86,
pp. 217-222,
Sept. 2010.
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Tomoyuki Toyoda,
Kazuhisa Ohtaguchi.
The properties of Kluyveromyces lactis for the production of D-arabitol from lactose,
African Journal of Biotechnology,
Academic Journals,
Vol. 9,
No. 31,
pp. 4988-4992,
Aug. 2010.
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Tomoyuki Toyoda,
kazuhisa ohtaguchi.
Role of lactose on the production of D-arabitol by Kluyveromyces lactis grown on lactose,
Applied Microbiology and Biotechnology,
Springer,
vol. 87,
pp. 691-701,
Apr. 2010.
公式リンク
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Tomoyuki Toyoda,
kazuhisa ohtaguchi.
Xylitol production from lactose by biotransformation,
Journal of Biochemical Technology,
Sevas Educational Society,
vol. 2,
no. 1,
pp. 126-132,
Mar. 2010.
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kazuhisa ohtaguchi,
Tomoyuki Toyoda.
Selection of Kluyveromyces Yeasts for the Production of D-Arabitol,
Journal of Chemical Engineering of Japan,
The Society of Chemical Engineers, Japan,
Vol. 42,
No. 7,
pp. 508-511,
July 2009.
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kazuhisa ohtaguchi,
Tomoyuki Toyoda.
Production of Ethanol from Lactose by Kleyveromyces lactis NBRC1903,
Thammasat Int. J. Sc. Tech.,
Vol. 13,
p. 30-35,
Nov. 2008.
国際会議発表 (査読有り)
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Tomoyuki TOYODA,
Kazuhisa OHTAGUCHI.
Effect of Na+ and K+ ions on the production of ethanol from lactose by Kluyveromyces lactis NBRC 1903,
27th International Specialised Symposium on Yeasts: “Pasteur’s legacy: Yeasts for health and biotechnologies”,
Federation of European Microbiological Societies,Institut Pasteur,
195,
July 2009.
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Tomoyuki TOYODA,
Kazuhisa OHTAGUCHI.
A Mathematical Model for the Production of D-Arabitol from Lactose by Kluyveromyces lactis,
Society for Industrial Microbiology 2009 Annual Meeting and Exhibition,
Society for Industrial Microbiology,
P132,
July 2009.
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Tomoyuki Toyoda,
kazuhisa ohtaguchi.
The Properties of Kluyveromyces lactis for Ethanol Production from Lactose,
MSK's 50th Anniversary International Symposium on Microbiology 2009,
MSK's 50th Anniversary International Symposium on Microbiology 2009,
The Microbiological Society of Korea,
May 2009.
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kazuhisa ohtaguchi,
Tomoyuki Toyoda.
The Properties of Kluyveromyces lactis for the Production of D-Arabitol from Lactose,
CoFE'09,
Conference of Food Engineering,
32,
Apr. 2009.
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kazuhisa ohtaguchi,
Tomoyuki Toyoda,
Yasushi Yanagisawa.
Salt-Effect Production of Ethanol by Kluyveromyces lactis NBRC 1903,
International Workshop on Process Intensification (IWPI) 2008,
International Workshop on Process Intensification (IWPI) 2008,
Sept. 2008.
国内会議発表 (査読有り)
国際会議発表 (査読なし・不明)
国内会議発表 (査読なし・不明)
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柳澤 泰,
豊田 倶透,
浅見 和広,
太田口 和久.
好浸透圧耐性酵母を用いた乳糖からの高濃度エタノール生成法,
化学工学会第74年会研究発表講演要旨集,
R302,
Mar. 2009.
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豊田 倶透,
柳澤 泰,
浅見 和広,
太田口 和久.
Kluyveromyces lactisを用いた不用ラクトースからのエタノール生成,
化学工学会第73年会研究発表講演要旨集,
J115,
Mar. 2008.
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