論文

• Teerin CHYSIRICHOTE, Reiji TAKAHASHI, Kazuhiro ASAMI, Kazuhisa OHTAGUCHI. Effects of Starch and Protein on Glucosamine Content in Biomass of Monascus ruber, Journal of Chemical Engineering of Japan, accepted on 25 July 2013, Oct. 2013.
• Reiji Takahashi, Teerin Chysirichote, Kazuhiro Asami, Kazuhisa Ohtaguchi. Study of the Effect of Oxygen Mass Transfer between Gas and Liquid on Production Reaction of Monascus Red Pigments by Monascus ruber, Journal of Chemical Engineering of Japan, Vol. 46, No. 8, p. 546-549, June 2013.
• Teerin Chysirichote, Reiji Takahashi, Kazuhiro Asami, Kazuhisa Ohtaguchi. Quantification of the glucosamine content in the filamentous fungus Monascus ruber cultured on solid surfaces, J Basic Microbiol, [in print: Article first published online : 17 MAY 2013], Mar. 2013.

国内会議発表 (査読なし・不明)

• 高橋 嶺児, Chysirichote Teerin, 浅見 和広, 太田口 和久. 紅麹菌Monascus ruberの色素生成反応に及ぼす菌糸形態の影響解析, 化学工学会第78年会研究発表講演要旨集, pp. L208, Mar. 2013.
• Teerin Chysirichote, Reiji Takahashi, Kazuhiro Asami, Kazuhisa Ohtaguchi. Monascus Red Pigment Production on Rice Using Packed Bed Column, Preprint for the 77th Annual Meeting of Society of Chemical Engineers of Japan, pp. L209, Mar. 2013.
• Teerin Chysirichote, Reiji Takahashi, Kazuhiro Asami, Kazuhisa Ohtaguchi. Substrate preparation for increasing red pigment from rice fermentation by Monascus ruber, The 77th Annual Meeting of the Society of Chemical Engineers of Japan, Preprint for the 77th Annual Meeting of the Society of Chemical Engineers of Japan, Society of Chemical Engineers of Japan, A308, Sept. 2012.  公式リンク  
  
• 高橋 嶺児, Chysirichote Teerin, 浅見 和広, 太田口 和久. 紅麹菌Monascus ruberの色素生成反応に及ぼす酸化ストレスの応答解析, 化学工学会第43秋季大会, 化学工学会第43秋季大会研究講演要旨集, 化学工学会, P10092, Aug. 2011.  公式リンク  
  
• 高橋 嶺児, 浅見 和広, 太田口 和久. 米デンプン液体培養における紅麹菌Monascus ruberの赤色色素生産過程の解析, 化学工学会第76年会講演要旨集, p. A118, Mar. 2011.

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